Peanut butter is not as common here. Put peanut butter on bananas in Scotland, and you’ll get comments, day after day, week after week. And when you don’t get comments, you’ll get “is she crazy? what’s she doing?” looks.

But, oh, there’s something much better than peanut butter here… it’s hazelnut chocolate spread. And since it goes on toast, it’s permissible to eat it for breakfast… peanut butter or chocolate… peanut butter or chocolate… it’s quite the dilemma, but I say, if you can’t have them together (another frowned-upon combination here)…

I like chocolate! =)

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It’s been a while since I posted regularly. And suddenly, I have a stockpile of topics for posts and a bit of time and motivation to write them. However, since I don’t want to bombard you, I’ll set them to be posted at intervals… just warning you. =)

By the way — it snowed today in Glasgow. White, huge, gorgeous flakes that melted immediately on the ground. But it was such an amazing sight to see, second only to the full rainbow over the abbey in the hail. Those of you who are up to your eyeballs in snow and sick of it, I’m not trying to rub it in, but I do miss snow. Send us some, okay?